Food Safety Commitment
At RARA, food safety is at the heart of everything we do. We are fully committed to delivering meals that are safe, wholesome, and hygienically prepared — every single time.
Our team is guided by in-house trainers and CIEH-accredited food safety consultants, covering key areas such as:
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HACCP (Hazard Analysis & Critical Control Points)
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Food hygiene and handling
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Health & safety
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Risk assessments
All team members receive ongoing, comprehensive training to uphold the highest standards across preparation, cooking, and delivery.
We apply strict due diligence procedures at every stage and use efficient, safety-first methods to ensure quality and compliance. Documentation including Health & Safety policies, HACCP plans, Food Hygiene certifications, Risk Assessments, and Public Liability Insurance is available upon request.
We are proud to maintain a 5-Star Food Hygiene Rating, awarded by Environmental Health Authorities — a reflection of our clean, well-maintained kitchens and food service practices.
We also adhere to current allergen labelling regulations to protect our customers and provide transparency. All ingredients are sourced from approved suppliers who comply with HACCP protocols and robust quality control standards.
Food safety isn’t just a requirement — it’s a foundation of our reputation and your trust.
Safe. Wholesome. Trusted.
Allergen Information
At RARA, we understand the seriousness of food allergies and are committed to clear, accurate allergen information across our menu.
In compliance with current allergen legislation, we provide easy-to-read details on any known allergens in our dishes.
There are 14 major allergens identified by the Food Standards Agency (FSA), and we have carefully reviewed and clearly highlighted all applicable allergens in bold throughout our menu.
🔔 Please Note:
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Our menu contains no artificial colours or additives
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Full allergen information is available — speak to a team member before placing your order
While we take every possible precaution, our meals are prepared in a shared kitchen environment, and cross-contact may occur. As a result, we cannot guarantee any dish is 100% free from allergens.
We do not offer meals certified as “free from” allergens, and we strongly advise that customers with allergies or intolerances inform our staff before ordering.
Your safety is important to us. Always ask if you’re unsure.
We take food safety seriously and are committed to delivering safe, wholesome food. Expertise relates to in-house trainer and consultants on food safety, HACCP, hygiene, health & safety and risk assessment accredited by CIEH to facilitate to provide wholesome food in the hygienic environment. All our staff have the high standard of food safety training.
Food safety, 5-star award, hygienic restaurant, clean restaurant
We exercise due diligence in preparing, cooking and delivery of the food by using the most efficient and safe methods and documents concerning Health and Safety, Food and Hygiene, HACCP and Risk Assessment and public liability insurance are readily available if so required.
We ensure that food safety is not compromised and consider it fundamental to our success.
We have been awarded 5 Star rating by the Environmental Health Authorities. We have implemented allergen information labelling guidelines regarding the ingredients in our menu items. We source products from approved and leading suppliers and distributors with delivery check specification that meet HACCP requirements.
Food Hygiene & Safety
Our Menu has been updated and brought in line with the recent legislative changes on allergen information which can be greatly helpful for those who suffer from food allergies.
Allergenic reactions can make people very ill and can sometimes require serious medical attention. Be assured, we have identified every conceivable allergenic ingredient in our Menu.
We take food safety and potential hazards seriously and are happy to discuss this with our patrons. Any food can cause a food allergy, but there are 14 Major allergens of which customers need to be aware.
These 14 major allergens can be found in many different forms in many different foods.
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All Allergens in the Menu have been highlighted in Bold
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Our Menu has No food colouring or additives
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For Allergen information, please speak to a member of staff Please click the below-given link to follow up major allergens set by Food Standards Agency
Be assured; we have identified every conceivable allergenic ingredient in our Menu. Due to the way of environment our food is prepared, it is impossible to guarantee the absence of all allergens in our meals. Any food product could involve allergens ingredients, and we do not make totally "Free From" allergens. Please inform a member of staff about any allergies or intolerances.